Chicken, Haloumi And Stone Fruit Salad Recipe

fusion happening your salad routine in the same way as this delicious vivacious chicken, haloumi and stone fruit summer salad.

The ingredient of Chicken Haloumi And Stone Fruit Salad Recipe

• 500g coles rspca established australian chicken tenderloins
• 2 tbs thai chilli jam
• 1 3 cup 80ml avocado oil or olive oil
• 180g haloumi thinly sliced
• 1 bunch asparagus woody endsu00a0trimmed
• 120g pkt coles australian baby spinachu00a0 u00a0rocket
• 1 red onion thinly sliced
• 6 yellow nectarines stoned cutu00a0intou00a0wedges
• 2 ruby red grapefruit peeled sliced
• 1 4 cup 60ml ruby red grapefruitu00a0juice
• 1 tbs dijon mustard
• chopped chives to help

The Instruction of chicken haloumi and stone fruit salad recipe

• heat a barbecue grill or chargrill in relation to high place the chicken chilli jam and half the oil in a medium bowl disconcert whisk to combine cook the chicken for 2u00a0mins each side or until lightly charred and cooked through transfer to a plate
• cook the haloumi on the order of the grill for 1u00a0min each side or until golden brown transfer to a separate plate cook the asparagus in this area the grill for 1 min or until just tender increase be credited with to the haloumi not far off from the plate season
• arrange spinach and rocket onion nectarine grapefruit chicken haloumi and asparagus going on for au00a0large serving platter
• shake up grapefruit juice mustard and remaining oil in a small jug drizzle higher than the salad season sprinkle similar to chives

Nutritions of Chicken Haloumi And Stone Fruit Salad Recipe

calories: 595 827 calories
calories: 30 grams fat
calories: 9 grams saturated fat
calories: 31 grams carbohydrates
calories: 30 grams sugar
calories: n a
calories: 44 grams protein
calories: n a
calories: 1591 milligrams sodium
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calories: nutritioninformation