Wonton Noodle Soup

The ingredient of Wonton Noodle Soup

• 100g pork mince
• 1 teaspoon freshly grated ginger
• 1 tablespoon chopped fresh coriander
• 1 teaspoon hoisin sauce
• 1 teaspoon oyster sauce
• 1 2 teaspoon cornflour
• 12 wonton wrappers
• 260g pkt laksa soup

The Instruction of wonton noodle soup

• combine pork mince ginger coriander hoisin and oyster sauces in a separate bowl combine cornflour with 2 teaspoons of water
• lay wonton wrappers out brush around edges with cornflour mixture place a heaped teaspoonful of pork mixture in middle of each wrapper bring edges together to form a pouch squeezing gently to seal
• place 800ml water in a large saucepan stir in the asian soup stock powder over a low heat until dissolved increase heat to high and bring to boil add noodles and stir
• reduce heat to medium low add wontons and cook for 8 minutes add vegetable mix cook for 2 minutes remove wontons and set aside divide noodles between serving bowls pour vegetables and soup over noodles add the wontons and serve immediately

Nutritions of Wonton Noodle Soup

calories: 295 165 calories
calories: 10 grams fat
calories: 4 grams saturated fat
calories: 32 grams carbohydrates
calories: n a
calories: n a
calories: 18 grams protein
calories: n a
calories: 819 23 milligrams sodium
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calories: nutritioninformation