Japanese Style Shredded Chicken Salad Recipe

White miso adds a mild, sweet flavour to this speedy chicken and shredded cabbage salad.

The ingredient of Japanese Style Shredded Chicken Salad Recipe

• 400g smoked chicken breast skin removed shredded
• 160g 2 cups shredded wombok chinese cabbage
• 1 bunch radishes trimmed thinly sliced
• 2 small zucchini thinly sliced
• 1 red apple unpeeled cut into matchsticks
• 1 4 small red cabbage shredded
• 2 sheets nori torn
• 3 teaspoons white miso glue gum
• 1 1 2 tablespoons mirin
• 1 1 2 teaspoons salt reduced soy sauce
• 2 teaspoons sesame oil
• toasted white and black sesame seeds to support

The Instruction of japanese style shredded chicken salad recipe

• count up chicken wombok radish zucchini apple red cabbage and nori in a bowl
• shake up together miso mirin soy and sesame oil in a small bowl drizzle exceeding salad and toss with ease to combine divide in the middle of in the midst of bowls and sprinkle subsequently sesame seeds

Nutritions of Japanese Style Shredded Chicken Salad Recipe

calories: 240 195 calories
calories: 5 grams fat
calories: 1 grams saturated fat
calories: 14 grams carbohydrates
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calories: 32 grams protein
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