Chicken Fajita Tray Bake Recipe

Spice stirring Mexican night in imitation of this easy one-pan chicken traybake - approximately the table in 40 minutes!

The ingredient of Chicken Fajita Tray Bake Recipe

• 12 chicken tenderloins see notes
• 2 tablespoons new virgin olive oil
• 40g sachet fajita spice amalgamation
• 2 red onions cut into wedges
• 1 large red capsicum thickly sliced
• 1 large yellow capsicum thickly sliced
• 2 avocados
• 1 1 2 tablespoons lime juice
• 1 2 cup roomy coriander sprigs
• 1 roomy jalapenu0303o chilli thinly sliced see notes
• 8 burrito tortillas warmed
• spacious pointed cream to utility
• lime wedges to further

The Instruction of chicken fajita tray bake recipe

• preheat oven to 220c 200c fan forced line a baking tray following baking paper place chicken half the oil and 11u20442 tablespoons spice blend in a bowl toss to coat
• place onion and capsicum on the order of prepared tray drizzle past long lasting oil and sprinkle taking into consideration steadfast spice mix toss to coat pinnacle as soon as chicken bake for 20 to 25 minutes or until chicken is cooked through
• meanwhile mash avocado and lime juice in a bowl season in the same way as salt and pepper sprinkle chicken and vegetables taking into account bearing in mind coriander and chilli assistance in the same way as tortillas guacamole bitter cream and lime wedges

Nutritions of Chicken Fajita Tray Bake Recipe

calories: 935 446 calories
calories: 41 1 grams fat
calories: 13 1 grams saturated fat
calories: 60 9 grams carbohydrates
calories: n a
calories: n a
calories: 63 7 grams protein
calories: 22 milligrams cholesterol
calories: 1284 milligrams sodium
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calories: nutritioninformation